Food-Friendly Whites
White wine that works with food is a slightly different beast from white wine that works on its own. It needs enough acidity to cut through richness, enough texture to stand up to flavour, and enough restraint to not overpower the plate. This collection brings together the whites you reach for when there's a meal involved — Chenins with chops, Sauvignons with sushi, oaked Chardonnays with cream sauces.
